Fresh tempura enhanced by the sound of deep-frying
Tempura deep-fried by the chef is served fresh at the kappo counter. Savor tempura of seafoods and Shiga vegetables, and other seasonal ingredients carefully selected by the chef.
A modern Japanese restaurant with a calm atmosphere
The modern Japanese restaurant is decorated with a motif of Omi’s natural features, such as the gentle mountain range of Hiei and the ripples across the lake. Enjoy freshly prepared dishes at the lively kappo counter.